Still making my way through leftover steak, it’s really good! Had some coffee with my lunch too.
Leftover Sirloin Roast Salad, 1 serving
Ingredients:
- Lettuce, chopped
- Kelp noodles (optional)
- Leftover sirloin roast, chopped
- Mayo
- Hardboiled egg, chopped
- Liquid coconut oil
- Feta cheese
- Salt, Pepper, Seasonings
Directions:
- Add steak, egg, and kelp noodles (if using) to a bowl. Mix in mayo, feta, salt, pepper, and seasonings.
- Combine lettuce with steak mixture.
- Top salad with liquid coconut oil.